![]() There’s also the neat mustache-mutton chop combo, sometimes called the friendly mutton chop. You’ve got the subtle mutton chop look, which is often very short and features a bit of stubble. Nowadays, the classic mutton chop involves a lot more than just extra-long sideburns. Luckily, those millennials brought back this facial hairstyle with a vengeance. In the late 1870s, men started connecting mutton chops to their mustaches, sparking a new trend of growing mutton chops and mustaches longer than four inches.īy the 1900s, mutton chops pretty much disappeared into the mist for a while. Throughout the years, mutton chops have developed and evolved into a number of styles. The lack of facial hair in the goatee area provided a distinct look that paired perfectly with a starched collar, scarf, and tie - the primary attire of the time. The mutton chop look has been around since the early 1800s, and it was primarily in vogue among the upper class at the time. This style is something of an inverted goatee, but “inverted goatee” isn’t quite as catchy. The classic mutton chop is a type of beard in which the sideburns are grown out to the cheeks, leaving the mustache, soul patch, and chin clean-shaven. Read on to learn about famous mutton chop beards, the different directions this style has taken, and how to grow and style your own in five easy steps. Trust us when we say that this beard is making a comeback, and it might be on its way to being more popular than ever. The mutton chop has been around for hundreds of years, and it’s become a timeless symbol of masculinity along the way. Today’s blog, however, is about beards, not meat. ![]() ![]() We’re talking about the latter today, although there’s a time and a place for recipes and cooking tips. When it comes to mutton chops, you may think of two things: actual mutton chop or the mutton chop beard.
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